Pure Ceylon spices, packed fresh for your kitchen.

Cinnamon C5 Sticks

Kurundu

C5-grade true Ceylon cinnamon quills — sweet, delicate and warming. For curries, rice, tea and desserts.

Black Peppercorns

Gammiris

Bold, aromatic Sri Lankan pepper. Grind fresh over anything savoury.

White Peppercorns

Sudu Gammiris

Milder, earthy heat. Ideal for soups, white sauces and light-coloured dishes.

Cinnamon Alba Premium

Kurundu

Alba, the finest grade of true Ceylon cinnamon — slender, delicate quills in a glass jar. Lovely as a gift.

Cardamom Pods

Enasal

Fragrant green cardamom for milk tea, biryani, sweets and spiced coffee.

Cardamom Pods Premium

Enasal

Plump, select green cardamom pods in a glass jar — for milk tea, biryani and sweets.

Black Cardamom

Smoky, camphor-like pods that add depth to rice, meat curries and stews.

Cloves

Karabu Nati

Intensely aromatic buds for biryani, curries, pickles and mulled drinks.

Nutmeg

Sadikka

Whole nutmeg — grate fresh into sauces, custards, cakes and warm drinks.

Mace

Wasawasi

The delicate lacy aril of nutmeg. Subtle warmth for rice, meats and baking.

Star Anise

Sweet, liquorice-like stars for broths, biryani, braises and chai.

Dried Lime

Sun-dried whole limes for a tangy, earthy note in stews, soups and rice.

Cinnamon Powder Premium

Kurundu

Premium-grade ground Ceylon cinnamon. Our finest powder for baking, coffee and desserts.

Cinnamon Powder

Kurundu

Ground Ceylon cinnamon for everyday cooking, porridge and smoothies.

Turmeric Powder

Kaha

Vibrant golden turmeric for curries, rice, golden milk and marinades.

Black Pepper Powder

Gammiris

Freshly ground black pepper with a full, pungent kick.

White Pepper Powder

Smooth, mellow heat for soups, noodles and creamy sauces.

Cumin Powder

Suduru

Warm, nutty cumin for curries, dhal, rice and spice rubs.

Ginger Powder

Inguru

Zesty dried ginger for curries, baking, tea and marinades.

Garlic Powder

Sudu Lunu

Savoury garlic flavour in seconds — for rubs, sauces, dips and seasoning.

Coriander Powder

Koththamalli

Warm, citrusy ground coriander — a base for curries, dhal and spice rubs.

Chilli Powder

Miris Kudu

Fiery red chilli powder for curries, sambols, devilled dishes and marinades.

Onion Powder

Sweet, savoury onion flavour for rubs, gravies, dips and soups.

Cardamom Powder

Enasal

Ground cardamom for tea, sweets, cakes and rice dishes.

Clove Powder Premium

Karabu Nati

Potent ground cloves in a glass jar, for spice mixes, baking and marinades.

Nutmeg Powder

Sadikka

Ground nutmeg for béchamel, custards, cakes and warm drinks.

Mace Powder

Wasawasi

Fine, fragrant mace for curries, biryani, sausages and baking.

Fenugreek Powder

Uluhal

Bittersweet, maple-like fenugreek for curries, pickles and spice blends.

Caraway Seed Powder

Earthy, anise-like caraway for breads, cabbage, meats and stews.

Paprika Powder

Sweet, mild paprika for colour and gentle flavour in any dish.

Smoked Paprika Powder

Rich, smoky paprika for grilled meats, roast vegetables and sauces.

Hot Paprika Powder

Paprika with a fiery edge for spicy rubs, stews and marinades.

Cayenne Pepper Powder

Clean, sharp heat to spice up curries, sauces and devilled dishes.

Sumac Powder

Tangy, lemony sumac for salads, grilled meats, hummus and rice.

Lime Powder

Zingy dried lime powder to add citrus sourness to any dish.

Vanilla Powder

Sweet, aromatic vanilla for cakes, desserts, smoothies and drinks.

Curry Leaf Powder

Karapincha

Ground curry leaves — the signature Sri Lankan aroma for curries, rice and kola kenda.

Moringa Powder

Murunga

Nutrient-rich moringa leaf powder for smoothies, soups and teas.

Nelli Powder

Nelli

Indian gooseberry (amla) powder — tangy and traditional, for drinks and wellness recipes.

Iramusu Powder

Iramusu

Traditional Sri Lankan Iramusu (Indian sarsaparilla) for cooling herbal drinks.

Beli Flowers Dried

Beli Mal

Dried bael flowers for the classic, soothing Sri Lankan beli mal tea.

Beli Flowers Powder

Beli Mal

Ground beli mal for quick, fragrant herbal infusions.

Dried Hibiscus Flowers

Tart, ruby-red hibiscus for iced teas, cordials and infusions.

Dried Rose Petals

Fragrant rose petals for teas, desserts, biryani and garnishing.

Date Seeds Powder

Roasted date seed powder — a caffeine-free, coffee-like brew.

Dried Rosemary

Piney, aromatic rosemary for roasts, potatoes, breads and oils.

Oregano

Classic dried oregano for pizza, pasta, grills and dressings.

Thyme

Earthy dried thyme for roasts, soups, stews and marinades.

Dried Parsley

Fresh, green flavour for soups, pasta, salads and garnishing.

Dried Coriander Leaves

Dried cilantro for curries, soups, salsas and garnishing.

Dried Mint Leaves

Cool, refreshing mint for tea, raita, salads and chutneys.

Cumin Seeds

Suduru

Whole cumin for tempering, rice, dhal and roasting into spice mixes.

Fennel Seeds

Maduru

Sweet, aromatic fennel for curries, tea and after-meal freshening.

Fenugreek Seeds

Uluhal

Whole fenugreek for tempering, curries, pickles and sprouting.

Mustard

Abba

Pungent mustard for tempering, pickles, achcharu and curries.

Ajwain Seeds

Asamodagam

Thyme-like carom seeds for breads, fried snacks, lentils and digestive tea.

Black Seeds

Kaluduru

Nigella seeds with a nutty, onion-like bite — for naan, pickles, curries and tempering.

Halim Seeds

Tiny, peppery garden cress seeds, traditionally soaked for drinks, puddings and laddoos.

Chia Seeds

Versatile chia for puddings, smoothies, overnight oats and baking.

Psyllium Husk

Natural fibre for drinks, gluten-free and low-carb baking.

Raw Curry Powder

Unroasted Sri Lankan curry powder for fish, vegetable and light curries.

Chilli Flakes

Crushed red chilli for sambols, stir-fries, pizza and pasta.

Himalayan Pink Salt

Himalayan pink salt for everyday cooking, grilling and finishing dishes.

Lemon Salt

Sour citric seasoning for drinks, pickles, chutneys and snacks.

Crispy Fried Onions

Golden fried onions to top biryani, rice, salads and soups.

Ginger Coffee Powder

Coffee with a warming ginger kick — a Sri Lankan favourite.

Coffee Powder

Ground coffee for a rich, smooth everyday cup.