Ground Spices
Smoked Paprika Powder
Rich, smoky paprika for grilled meats, roast vegetables and sauces.
About Smoked Paprika Powder
Smoked paprika is made from peppers dried over smoke, for a rich, barbecue-like flavour. Rub it on chicken and meat for the grill, sprinkle it over roast vegetables and eggs, or stir it into beans and sauces.
Storing it
Keep the jar tightly closed, away from heat, light and moisture (not above the stove), and use a dry spoon so the contents stay fresh.
You may also like
-
Paprika Powder
Sweet, mild paprika for colour and gentle flavour in any dish.
-
Hot Paprika Powder
Paprika with a fiery edge for spicy rubs, stews and marinades.
-
Caraway Seed Powder
Earthy, anise-like caraway for breads, cabbage, meats and stews.
-
Cayenne Pepper Powder
Clean, sharp heat to spice up curries, sauces and devilled dishes.



