Herbs & Botanicals
Moringa Powder
Murunga
Earthy moringa leaf powder for smoothies, soups, mallum and teas.
About Moringa Powder
Moringa (murunga) leaves are a familiar part of Sri Lankan cooking. This dried leaf powder has an earthy, green flavour: stir it into smoothies, soups, dhal and mallum, or whisk it into tea.
Storing it
Keep the jar tightly closed, away from heat, light and moisture (not above the stove). Crumble dried herbs between your fingers as you add them to wake up the aroma.
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