Whole Spices
Dried Lime
Sun-dried whole limes for a tangy, earthy note in stews, soups and rice.
About Dried Lime
Dried limes are whole limes dried until hard and dark, with a sour, slightly smoky flavour. Pierce or crack them and simmer them in stews, soups, rice and lentils, or grind them to sprinkle over grills and salads.
Storing it
Keep the jar tightly closed, away from heat, light and moisture (not above the stove). Whole spices keep their flavour for a long time; crush or grind them just before use.
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