Whole Spices
Star Anise
Sweet, liquorice-like stars for broths, biryani, braises and chai.
About Star Anise
Star anise has a sweet, liquorice-like flavour that deepens broths and braises. Add a whole star to biryani, pulao, beef and pork dishes, noodle soups or chai, and take it out before serving.
Storing it
Keep the jar tightly closed, away from heat, light and moisture (not above the stove). Whole spices keep their flavour for a long time; crush or grind them just before use.
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